Rightfully called the king of fruits, mangoes are a tough act to follow. Succulent and juicy, this fruit sweetens the deal and helps take the edge off this sticky summer heat. From the tender satisfying flesh of the fruit to the absolutely satisfying-to-gnaw on stone – mangoes are an immeasurable delight. They are unbeatably delicious on their own, but the versatility of mangoes can be transformed into tasty mouth-watering treats. So this heated season, cool down by indulging in these five treats prepared with the tangy freshness of the reigning ruler of the fruit kingdom.
ROSEWATER & PISTACHIO KULFI WITH GRILLED MANGOES
Skip the step of stirring a pot of milk that’s been boiling for the past several hours. An easy life hack: use condensed milk and heaps of cream to achieve the signature creamy texture of a kulfi. With hints of rosewater and the pistachio giving it a bite and texture, this kulfi is sumptuous just as is. But for an extra bit of flair, serve it with a side of grilled mangoes to truly elevate the dessert to heavenly proportions.
MANGO NICE-CREAM
With just two ingredients (that’s right, two), namely mango and honey, this completely organic homemade ice cream will be the champion of these scorching days. Blend together frozen mangoes with a healthy dose of honey. This nice-cream is a cross between a sorbet and an ice cream, with a sublime silky texture sprinkled with sweet shards of mango icicles for a concentrated mango surprise. It’s light, delicious and perfectly balances out a very hot day.
MANGO LEMONADE
Let’s get the ball rolling with a ridiculously easy-to-make mango lemonade. Grab yourself a couple of ripe mangoes, some lemon or lime – why not both? And lastly, a blender. You can add sugar or honey depending on how sweet you like your mango-nade to be. Simple and fresh, this citrusy drink is irresistible to chug down in glassfuls on a temperamental day.
MANGO & CORN SALAD
The sweetness of the nibs of corn contrasts gently with the sharp tanginess of the ripe mango chunks. With the crunch from the bell peppers and red onions, this salad is a symphony of textures and tastes. The summery notes and bright colours make this a perfect summer treat to dig your spoon into over and over. Something different to tingle your taste buds.
ROAST BEEF & MANGO SANDWICH
After a long weary day of work, cooking is perhaps the last thing you want to do. Instead, spread a sheet of mayo on your choice of white bread, a couple of succulent strips of deli meat – and finally the piece de resistance – a couple of delicate segments of ripe mangoes. Might seem an odd combination of flavours, but don’t knock it till you try it.