Dhaka has always had an affinity with all things Italian; from sudden midnight cravings for some velvety soft gelato to unapologetically devouring a margherita pizza from one of the many pizza joints scattered across town. Tucked away in a side street in beautiful Banani, Tuscany will transport you right to the backstreets of Florence with their modern take on authentic Italian food.
Carpaccio di Manzo
The moment the traditional Carpaccio di Manzo, lands on your tastebuds, it’s clear that you’re in well-seasoned hands. These soft, ultra thin slices of raw beef fillet drenched in a tangy marinade of lemon and olive oil, and topped with Parmesan cheese flakes will waste no time in melting right in your mouth.
Tuscany special Calzone
Onto the entrées, enjoy the cheesy Tuscany special Calzone that combines the crispiness of a Neapolitan pizza with the delicious interior of a savoury tart. This heavenly concoction of tender dough, vibrant tomatoes and a custom blend of herbs and spices, baked to perfection, will surely leave you craving more of that pillowy goodness.
Linguine con Gamberetti, aglio e olio e spinach
This light and elegant Linguini with garlic, spinach and shrimp will weave a thousand different flavours into your palate. The sharp taste of garlic along with the sweetness of the olive oil combines with the fresh basil and spinach to create a delicious medley of flavours. The tender yet juicy servings of shrimp will enhance your experience of this sophisticated delicacy.
Risotto con pollo e scamorza
If done right, a risotto can be the star of any dinner, and Tuscany’s Risotto con pollo e scamorza had all the elements required to stand out. The silky, creamy consistency of the broth emphasizes the decadent nature of the dish, while the mushrooms and perfectly cooked slices of chicken provide a surplus of flavour, making it the epitome of Italian home cooking and comfort food.
What better way to quench your thirst before some fine Italian dining than a hot cup of cappuccino? Or maybe a glass of delicious and frothy chocolate frappé with some whipped cream on top after a meal?
Chocolate Soufflé
Chocolate Soufflé has proven time and time again to be the go-to item of confectionery for chocolate lovers around the world. That being said, this soufflé, with its light and luxurious exterior and a rich molten centre, is undoubtedly a showstopper. Collapsing at the touch of your silverware, the molten chocolate oozing out of its centre is nothing short of an exquisite work of art. Served straight from the oven, it is the perfect finishing touch to any meal.
Written by: Apanuba Puhama
Photos by: Abu Naser