In the month of Ramadan, iftars are equivalent to feasts; after having plates full of savoury items like piyaju, beguni and halim, our palates do crave for something sweet. To satiate our sweet-tooth, Four Points by Sheraton offers a batch of lip-smacking Middle-Eastern desserts, which are sure to hit the spot after wolfing down a large meal.
Basbousa
This soft syrup-soaked cake like dessert tastes like heaven.
Baklava
The sugary goodness of the baklava along with the nuttiness leaves a flavour in your palate that’ll have you coming back for seconds.
Balasham
Known as a tea-time staple in the Middle-East, the crispy and moist Balasham is similar to the Spanish churros and makes for a great snack after a heavy meal.