The professional chefs with years of experience performed live food demonstrations to amaze all the guests who indulged in this festival at Cafe Bazar Restaurant.
This year’s Chinese Food Festival 2015 was hosted and organised by Pan Pacific Sonargaon Dhaka in collaboration with China Radio International, Idachu Limited China and the Embassy of the People’s Republic of China in Bangladesh. The festival provided a five-day foodie wonderland of Chinese menu and drinks, starting from 3rd to 7th November. With over seven Chinese chefs arriving from different parts of China, each served their finest dishes and beverages for the ultimate gastronomic feast. The professional chefs with years of experience performed live food demonstrations to amaze all the guests who indulged in this festival at Cafe Bazar Restaurant. Creative cooking workshops and traditional Chinese performances were also a key attraction on the opening day of the festival. Dinner buffet prices ranged from Tk 3500 per person.