Aidha Cader

Staying within the fringes of mainstream cultures, Aidha Cader, ICE Today’s culture connoisseur has inculcated an appreciation for food, history, travel and art beyond her comfort zone.

Appetisingly Asian

Aidha Cader tries out the specialities at Amari Dhaka’s International Food Festival and chats with…

Turban Tactics

The turban is quickly becoming one of this season’s most ethnic and creative fashion statements.…

242 Shares

Like A Glamazon

Be it Eid festivity or hangout with friends on a rainy evening, looking like a…

20 Shares

Withstanding The Test of Time

Aidha Cader sits down with globally renowned Bangladeshi Architect Marina Tabassum and discusses her groundbreaking mosque project

8 Shares

The Art of Food

Taking a break from traditional recipes Aidha Cader gives you tips on how to create art on your dining plate.

4 Shares

The Kebab Story

Aidha Cader samples the flavours of assorted kebabs for you.

7 Shares

Active Eating

Aidha Cader gives you a guide for the best way to refuel your energy levels

20 Shares

Data Dilemma

Recently, I noticed one of the most popular messaging apps, Whatsapp introduced an encryption system onto our phones.

3 Shares

Sensuous Spices

Aidha Cader follows the trail of the fragrant spices which are used to whip up the Boishakh spread

8 Shares

Twin Tones

Aidha Cader together with Aura Beauty Lounge creates two-tone lipstick combinations for a fun and quirky look

Fresh Start

Aidha Cader checks out breakfast and high tea options in the city and shares their recipes for you try at home

Be Yourself

Staying within the fringes of mainstream cultures, Aidha Cader, ICE Today’s culture connoisseur has inculcated an appreciation for food, history, travel and art beyond her comfort zone

10 Shares

Chef’s Recommendations

Aidha Cader visits some of the exotic new restaurants and chats up their international chefs. With their recipes in mind, here’s a range of tasty finger foods and refreshing mocktails for you to try at home

3 Shares

To Express Or Not To Express

As we celebrate International Mother Language day, we also take time to ponder on the startling growth of communication. It is shaping our world and communities with fresh ideas as well as controversial ones, like never before.

3 Shares

Tis’ The Season

Now that winter is in full swing we bring to you winter classics that must not be missed. Find homemade delicacies prepared by Afroza Zaman which makes for great winter specials. Also, for the gourmet lovers, Chef Björn Gustav Hörberg, from Radisson Blu Chittagong Bay View brings for you delecable delights that is sure to tantalise the tastebuds. Read on! – Aidha Cader

It’s Happening

Curator Shehzad Chowdhury explains to Aidha Cader how ‘Longitude and Latitude 6’ is changing the art circuit in Dhaka